Comments on: Challenging Wine Pairing: Grilled Pork Chops http://winepeeps.com/2010/03/16/challenging-wine-pairing-grilled-pork-chops/ Helping you get the most bang for your buck in wine Wed, 08 Feb 2012 17:46:10 +0000 hourly 1 By: Kori http://winepeeps.com/2010/03/16/challenging-wine-pairing-grilled-pork-chops/comment-page-1/#comment-4632 Kori Tue, 16 Mar 2010 21:40:52 +0000 http://winepeeps.com/?p=3654#comment-4632 DailyPour, Glad to hear you are enjoying this series. Thanks for the great pairing suggestions. We'll keep them in mind the next time we have pork chops. Cheers! DailyPour,
Glad to hear you are enjoying this series. Thanks for the great pairing suggestions. We’ll keep them in mind the next time we have pork chops. Cheers!

]]> By: DailyPour http://winepeeps.com/2010/03/16/challenging-wine-pairing-grilled-pork-chops/comment-page-1/#comment-4631 DailyPour Tue, 16 Mar 2010 18:41:39 +0000 http://winepeeps.com/?p=3654#comment-4631 Love the idea of difficult parings. I would have choose a full bodied white like Roussanne and lighter acidic red like Cab franc, but you seemed successful with this endeavor. Love the idea of difficult parings. I would have choose a full bodied white like Roussanne and lighter acidic red like Cab franc, but you seemed successful with this endeavor.

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