For many, Oregon wine is synonymous with the Willamette Valley. However, there are exciting things happening elsewhere in the state, including the Columbia Gorge, Southern Oregon, and, of course, the Oregon side of the Walla Walla Valley. Today, Oregon boasts over 400 wineries and 16 AVA’s (American Viticultural Areas). With those AVA’s found in both […]

Washington State produces many excellent wines from many different grape varieties. There is much debate as to which red wine Washington does best. Some say Syrah, others Merlot or Cabernet Sauvignon, and others red Bordeaux-style blends. This month’s wine tasting dinner featured Bordeaux-style red blends from Washington State, all from the 2008 vintage. It was […]

This month’s wine tasting dinner featured red blends from the 2007 vintage from Washington State. It was another fabulous evening of great wines, the company of wonderful friends, and LaGayle’s (Mom’s) excellent food. All six wines paired extremely well with our dinner of tomato basil soup, arugula peach salad, grilled steaks, sautéed mushrooms, cilantro lime […]

Washington Syrah compares favorably with the best in the world. Washington Syrah generally falls somewhere in between the jammy Shiraz of Australia and the more austere Syrah of the northern Rhone. It generally has good acidity and tannins. The common denominators of our favorite Syrahs from Washington have been deep, dark purple color and luscious […]

Kori S. Voorhees, our Wine Peeps Editor-in-Chief, is also a regular contributor to Washington Tasting Room Magazine, a quarterly magazine that focuses on Washington State wine with articles about wineries, vineyards, travel, and lifestyle. The following article, written by Kori, appeared in the Summer 2010 issue. One of the pioneer plantings in the Walla Walla […]

Last week, the Wine Peeps team hosted our second Digging into the Cellar Party for about a dozen of our closest wine loving friends. Last month, the theme was Rhone-style wines. This month the theme was Red Blends, and we bookended a blind tasting of twelve 2005 and 2006 Red Blends from Washington State with […]

Washington State Cabernet Sauvignons are among the best in the world, and they are much better values (higher QPR) than most Cabs in other wine regions of the world. Last Friday evening, we tasted six Cabernet Sauvignons from the 2006 vintage from Washington State in our monthly wine tasting dinner. It was another fabulous evening […]

The WAWine World Tasting Event was last Thursday night. Hosted by 14 Washington wine writers including me, #WAWine (the event’s Twitter hashtag) was a virtual event designed to get people from all around the world simultaneously drinking and talking about Washington wine. Many thanks to Josh Wade of Drink Nectar for hosting, Washington Tasting Room […]

Last Friday, we hosted our monthly wine tasting dinner featuring Washington Syrah from the 2006 vintage. You may remember that we also had Washington Syrah 2006 in our December tasting dinner. Since that was such a stellar tasting, we decided to have another one to try more wines from this vintage that is sometimes forgotten […]

Hosted annually by the Washington Wine Commission, Taste Washington is dubbed “the ultimate wine experience.” This past weekend brought Washington wine lovers from around the country to Seattle to drink, eat, and be merry. The event is a wine and food lover’s paradise. The festivities kicked off on Friday with the Washington Wine Restaurant Awards, […]