Wine Word of the Week: Sulfites
Tuesday, July 3rd, 2012This week’s Wine Word of the Week is sulfites. Official definition from Jancis Robinson’s The Oxford Companion to Wine: Sulfite and bisulfate, the negatively charged ions liberated when sulfurous acid dissociates…. The analytical method usually used for the measurement of sulfite determines all of the various forms which are active in terms of smell, effect […]
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