Wine Word of the Week: Cuvée
Saturday, August 7th, 2010This week’s Wine Word of the Week is cuvée. Official definition from Jancis Robinson’s The Oxford Companion to Wine: Cuvée is a French wine term derived from cuve, with many different meanings in different contexts. In general terms it can be used to mean any containerful, or even any lot, of wine and therefore wine […]
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