Wine Peeps is an independent wine blog dedicated to helping you get the most bang for your buck in wine. We do this through blind tastings of wine from around the world and calculations of Quality-to-Price Ratios (QPRs). We have a special interest in Washington State wines.
This week’s Wine Word of the Week is flight. Official definition from Jancis Robinson’s The Oxford Companion to Wine: Flight is the name for a series of different but related servings of wine, served in a bar or restaurant by the glass or as part of a tasting. Layman’s terms from Kori: Flight is a […]
Filed under: Wine Word of the Week |
Brothers Jeff and Bill Gordon founded Gordon Brothers Family Vineyards, located in Pasco, Washington, in 1985. Their family-owned winery produces wines exclusively with estate grown fruit. Their vineyards were planted in 1980 on a south-facing slope overlooking the Snake River. Prior to planting the vineyard, Jeff consulted with Walter Clore, the father of Washington wine, […]
Filed under: American Wine, Cabernet Sauvignon, Chardonnay, Dessert Wine, Five-Bangs For Your Buck Wines, Gewurztraminer, Merlot, Red Wine, Shiraz/Syrah, Tempranillo, Washington State Wine, White Wine, Wines Over $25, Wines Under $20, Wines Under $25 |
Would you like a quick suggestion for a good wine to drink tonight (or this weekend) that won’t break your budget and is widely available? Many of our readers have said this is something they would like, so here is this week’s selection, the NV Lunetta Prosecco Brut from the Trentino region in Italy. Our […]
Filed under: A Wine for Tonight, Five-Bangs For Your Buck Wines, Italian Wine, Sparkling Wine, Wines Under $10, Wines Under $15, Wines Under $20, Wines Under $25 |
Recently, I had a meal with blackened rockfish and enjoyed it very much. So I decided to plan a challenging wine pairing with this fish. If you are not familiar with rockfish, here are the descriptions of halibut, cod, and rockfish for comparison. Halibut has a firm-fleshed texture and mild flavor, cod has a flakey […]
Filed under: American Wine, Challenging Wine Pairing, Five-Bangs For Your Buck Wines, Food & Wine, Oregon Wine, Pinot Grigio/Pinot Gris, Pinot Noir, Red Wine, White Wine, Wines Over $25, Wines Under $15, Wines Under $20, Wines Under $25 |
This week’s Wine Word of the Week is blend. Official definition from Jancis Robinson’s The Oxford Companion to Wine: Blend is any product of blending but specifically a wine deliberately made from more than one grape variety rather than a single varietal (which may contain only a small proportion of other varieties). Layman’s terms from […]
Filed under: Wine Word of the Week |
Kori S. Voorhees, our Wine Peeps Editor-in-Chief, is also a regular contributor to Washington Tasting Room Magazine, a quarterly magazine that focuses on Washington State wine with articles about wineries, vineyards, travel, and lifestyle. The following article, written by Kori, appeared in the Winter 2010/2011 issue. Accustomed to dealing with the forces of nature, Paul […]
Filed under: American Wine, Vineyards, Washington State Wine, Washington Tasting Room Magazine, Wine Magazines |
Would you like a quick suggestion for a good wine to drink tonight (or this weekend) that won’t break your budget and is widely available? Many of our readers have said this is something they would like, so here is this week’s selection, the 2009 Bodegas Ateca Garnacha de Fuego Old Vines from the Calatayud […]
Filed under: A Wine for Tonight, Five-Bangs For Your Buck Wines, Grenache, Red Wine, Spanish Wine, Wines Under $10, Wines Under $15, Wines Under $20, Wines Under $25 |
2011 Iron Vintner Challenge (June 8, June 15, June 22, and June 29) The second annual 2011 Iron Vintner Challenge, hosted by Willows Lodge in Woodinville, Washington, is a month-long culinary competition where local winemakers battle for the title of Iron Vintner. The cooking competitions will take place on three consecutive Wednesdays in June at […]
Filed under: American Wine, Food & Wine, Washington State Wine, Wine Activities/Events |
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