Archive for March, 2012

 

Wine Word of the Week: Sparkling

Tuesday, March 13th, 2012

This week’s Wine Word of the Week is sparkling. Official definition from Jancis Robinson’s The Oxford Companion to Wine: Sparkling wine is wine which bubbles when poured into a glass, an important and growing category of wine. The bubbles form because a certain amount of carbon dioxide has been held under pressure dissolved in the […]

Filed under: Wine Word of the Week |

 

New Releases from Fielding Hills, 2009 Vintage

Monday, March 12th, 2012

Fielding Hills Winery, a small, family-owned winery in Wenatchee, is one of the top wineries in Washington State. Owner/winemaker Mike Wade and his wife Karen are longtime apple and cherry growers who have turned a middle portion of their orchard near Mattawa into a vineyard. Their RiverBend Vineyard, planted in 1998, is in the Wahluke […]

Filed under: American Wine, Cabernet Franc, Cabernet Sauvignon, Five-Bangs For Your Buck Wines, Merlot, Red Wine, Shiraz/Syrah, Washington State Wine, Wines Over $25 |

 

A Wine for Tonight: 2008 Plantagenet Hazard Hill Shiraz

Thursday, March 8th, 2012

Would you like a quick suggestion for a good wine to drink tonight (or this weekend) that won’t break your budget and is widely available? Many of our readers have said this is something they would like, so here is this week’s selection, the 2008 Plantagenet Hazard Hill Shiraz from Western Australia. Our selection criteria […]

Filed under: A Wine for Tonight, Australian Wine, Five-Bangs For Your Buck Wines, Red Wine, Shiraz/Syrah, Wines Under $15, Wines Under $20, Wines Under $25 |

 

My Wine Bucket List—Expanded

Wednesday, March 7th, 2012

Over the past several years, I have shared with you my bucket list of wines and then an update of it, as I have tasted several of the wines. In coming months and years, I’ll update it again as I add to my bucket list and enjoy tasting more of the wines on the list. […]

Filed under: Argentine Wine, Chilean Wine, French Wine, German Wine, Italian Wine, Portuguese Wine, Spanish Wine, Wine Travel |

 

Wine Word of the Week: Terroir

Tuesday, March 6th, 2012

This week’s Wine Word of the Week is terroir. Official definition from Jancis Robinson’s The Oxford Companion to Wine: Terroir is a much-discussed term for the total natural environment of any viticultural site. No precise English equivalent exists for this quintessentially French term and concept. …. Major components of terroir are soil (as the word […]

Filed under: Wine Word of the Week |

 

Kerloo Cellars: The Call of the Cranes

Monday, March 5th, 2012

Ryan and Renee Crane own Kerloo Cellars, located in Walla Walla, Washington. Ryan and Renee relocated from Seattle to Walla Walla to pursue their winemaking dream. Shortly after moving to Walla Walla, Ryan earned an AAAS in Enology and Viticulture. He gained experience working crush under Marie-Eve Gilla at Forgeron Cellars and then served as […]

Filed under: American Wine, Five-Bangs For Your Buck Wines, Red Wine, Shiraz/Syrah, Tempranillo, Washington State Wine, Wines Over $25 |

 

A Wine for Tonight: 2009 Buried Cane Single Leaf Riesling

Thursday, March 1st, 2012

Would you like a quick suggestion for a good wine to drink tonight (or this weekend) that won’t break your budget and is widely available? Many of our readers have said this is something they would like, so here is this week’s selection, the 2009 Buried Cane Single Leaf Riesling from the Columbia Valley of […]

Filed under: A Wine for Tonight, American Wine, Riesling, Washington State Wine, White Wine, Wines Under $15, Wines Under $20, Wines Under $25 |