One of my favorite foods is crabmeat au gratin; however, it’s not something that I eat often. While it is “yummy” as my granddaughter says, it is very rich. I decided that it would be a great food to incorporate into one of our challenging wine pairing dinners. Dungeness crabmeat was used in this preparation […]

Kori S. Voorhees, our Wine Peeps Editor-in-Chief, is also a regular contributor to Washington Tasting Room Magazine, a quarterly magazine that focuses on Washington State wine with articles about wineries, vineyards, travel, and lifestyle. The following article, written by Kori, appeared in the Fall 2010 issue. A source of elegant wines, grapes from Ciel du […]

Wine Press Northwest is running their second annual “Washington Wine Super Fan” contest in which the winner will receive VIP treatment at Taste Washington in Seattle, the largest single-region wine and food event in the country. It’s easy to enter. Just fill out an entry form and write a brief essay on why you are […]

Let me cut right to the chase. If you ever plan to go to Walla Walla, Washington (or go back to Walla Walla), you need to buy this book, WineTrails of Walla Walla. You can find it in most Washington wine shops and winery tasting rooms, or you can order it online. This is Steve […]

Washington State ranks second nationally in wine production with over 700 wineries and 40,000 vineyard acres. As I’ve said numerous times before, Washington wines are perfectly positioned to thrive in our current economy. Washington State is producing outstanding wines that consistently deliver great bang for your buck. If you love Washington wine, want to learn […]

Would you like a quick suggestion for a good wine to drink tonight (or this weekend) that won’t break your budget and is widely available? Many of our readers have said this is something they would like, so here is this week’s selection, the 2009 Columbia Winery Cellarmaster’s Riesling from the Columbia Valley of Washington […]

Recently, the Wine Peeps team hosted our third Digging into the Cellar Party for about fifteen of our closest wine loving friends. For our first DITC Party, the theme was Rhone-style wines. For our second DITC Party, the theme was Red Blends. For this party, the theme was Washington Syrah, and we bookended a blind […]

Today’s post is part of a series featuring the Women of Washington Wine. In an industry once dominated by men, more and more women are joining the ranks as winery owners, vineyard owners, and winemakers. Being a woman myself, I am fascinated by these women and what they have done and continue to do. Through […]

Cabernet Franc is generally thought of as the quiet little brother of Cabernet Sauvignon. Some people even refer to it as the “other” Cabernet. However, Cabernet Franc is actually one of the genealogical parents of Cabernet Sauvignon. Originating in Bordeaux, France, Cabernet Sauvignon is a cross between Cabernet Franc and Sauvignon Blanc. Well-known as a […]

Rodney Strong founded Rodney Strong Vineyards, located in Healdsburg, California, in 1959. Current owner Tom Klein and the Klein family purchased the winery in 1989. In 2005, Klein added a “winery within a winery” concept to the Rodney Strong portfolio to focus on small-lot, artisan winemaking. The debut release from their Single Vineyards line was […]