Robert Ramsay Cellars, located in Woodinville, Washington, is named for winemaker Bob Harris’s great uncle Mason Ramsay. When asked about the name, he jokes that “Bob Harris Winery” just didn’t have the same ring to it. Harris works in the software industry by day and devotes the rest of his time to producing high-quality Syrah, […]

Rick Small’s agricultural roots run deep; he’s a third generation farmer on his father’s side of the family and fifth generation on his mother’s side. Rick and his wife Darcey Fugman-Small founded Woodward Canyon Winery in 1981, making it the second winery in the Walla Walla Valley. In fact, the Smalls played an instrumental part […]

Winemaker Kevin Cedergreen founded Cedergreen Cellars, located in Kirkland, Washington, in 2002. He grew up on an orchard in eastern Washington. After college, he worked as a landscape architect in Seattle. In the mid-90’s, Kevin and his wife decided it was time for a change, and they wanted to do something that would allow them […]

Corliss Estates and Tranche Cellars burst onto the scene a couple of years ago and almost immediately received high praise from the critics. Located in Walla Walla, Washington, Corliss’s critical acclaim has not been limited to the confines of Washington State. In fact, their goal is to be considered one of the “grand vins” of […]

Founded in 2007 by brothers Pinto and Billo Naravane, Rasa Vineyards has already become a superstar on the Washington wine scene. Their beautiful winery is located south of downtown Walla Walla near the Washington/Oregon state line. Both Pinto and Billo have engineering and mathematical backgrounds and worked in the computer industry. As for their official […]

As we have said many times before, Washington State produces world-class Cabernet Sauvignon and delivers excellent bang-for-your-buck as compared to other top Cabernet regions around the world. Recently, we had what turned out to be a showdown between two vineyard-designated Washington Cabernet Sauvignons in one of our double blind private tasting dinners. We had two […]

Last month in Wine Reviews: What Kind Do You Prefer? (Part I), I listed four expert reviews and two ratings for the same wine, which I can tell you now was the 2005 Columbia Crest Reserve Cabernet Sauvignon, the Wine Spectator #1 wine for 2009; and asked you to share whether you preferred detailed notes […]

Brothers Jeff and Bill Gordon founded Gordon Brothers Family Vineyards, located in Pasco, Washington, in 1985. Their family-owned winery produces wines exclusively with estate grown fruit. Their vineyards were planted in 1980 on a south-facing slope overlooking the Snake River. Prior to planting the vineyard, Jeff consulted with Walter Clore, the father of Washington wine, […]

Dry Creek Vineyard, founded in 1972 by David Stare, is located in the heart of Dry Creek Valley just outside of Healdsburg, California. Well-known for their Fumé Blancs and Zinfandels, Dry Creek Vineyard also produces a number of other good wines. Today, Dry Creek Vineyard is run by David’s daughter Kim Stare Wallace and her […]

Dusted Valley Vintners, located in Walla Walla, Washington, was founded in 2003 by brothers-in-law Chad Johnson and Corey Braunel who are co-owners, co-winegrowers, and co-winemakers. Both Chad and Corey are originally from Wisconsin and are proud cheese-heads. In fact, they bring a bit of Wisconsin to Dusted Valley by using some barrels made from Wisconsin […]