By John ~ September 3rd, 2010.
What first attracted me to this book, A Taste for Wine: 20 key tastings to unlock your personal wine style by Vincent Gasnier, Master Sommelier, was the subtitle, because I believe there are many wine consumers who sort of know what they like in wine but havenâ€™t equated it to a particular wine style.
â€œWines are like cars! We all have our favorites; the one we drive every day and feel comfortable withâ€”and the one we dream of owning. Like wines, cars have different styles; a Ferrari is fast, powerful, noisy, and brash (in an expensive way!); a Mercedes is also powerful, but smoother, more quiet and controlled. There are no rights and wrongs, only personal preferences, and, just as you would always test drive a car before buying it, you need to taste wines of many different styles to find your favorites.â€ â€“Vincent Gasnier
The guts of the book features Gasnierâ€™s grouping of wine varietals by style and takes the reader on a tasting tour of what he considers the major wine styles. Gasnier has a chapter on each style, including light, crisp whites; juicy, aromatic whites; full, opulent whites; rosÃ©; fruity, lively reds; ripe, smooth reds; rich, dense reds; sparkling wine; and sweet and fortified.
Rather than the usual country-by-country organization in this type of book, Gasnier sorted the wines into styles, with all of the juicy, aromatic whites such as Sauvignon Blanc, Riesling, and Gruner Veltliner in one section and all of the ripe, smooth reds such as Merlot, Sangiovese, and Tempranillo in another section, and so on. For each varietal in each style, he gives what he calls his CAT mantra, a color, aroma, and taste profile along with a good quality example. And, finally, he offers a food pairing idea for each wine.
The last section of the book is a helpful Userâ€™s Guide, which includes chapters on buying and storing wine, serving wine, diagnosing faults, and matching wine styles with food. One caveat: Donâ€™t get too hung up on individual producer wine recommendations because you might not be able to find them where you are located. However, you should be able to find similar examples of the style.
A Taste for Wine is a 350-page paperback book packed with good information. Itâ€™s probably not the best book for the complete wine novice. However, I believe it can be valuable to anyone from just above novice level to just below true wine expert. Unfortunately, the book appears to be out of print, but used copies are available at a very reasonable price through Amazon.com.
Have you already read A Taste for Wine? If so, please leave a comment and let us know what you thought of it.
Filed under: General Wine Information, Wine Books