Halibut is the fish of choice in our family, so when I learned about halibut cheeks, I could not resist giving them a try. The cheek meat is located behind the eyes and jaws and is thought to be the most tender and flavorful part of the fish. Halibut cheeks are considered an Alaskan gourmet […]

Since we live in Washington State and often drink wines from Washington State, we want to make sure that we continue to hone our knowledge of the entire world of wine and maintain well-rounded palates in order to make us even more objective when we evaluate wines from Washington State. Therefore, we are thoroughly enjoying […]

Would you like a quick suggestion for a good wine to drink tonight (or this weekend) that won’t break your budget and is widely available? Many of our readers have said this is something they would like, so here is this week’s selection, the 2007 M. Chapoutier Belleruche Côtes du Rhône from the Rhône Valley […]

Since we live in Washington State and often drink wines from Washington State, we want to make sure that we continue to hone our knowledge of the entire world of wine and maintain well-rounded palates in order to make us even more objective when we evaluate wines from Washington State. Therefore, we are thoroughly enjoying […]

Years ago when I was teaching school in Houston and needed to get an evening meal ready after work, one of my standby meals to prepare was beef stroganoff. My version has evolved over the years to be a quick and easy recipe and seems to get quicker and easier as the years go by. […]

Hosted annually by the Washington Wine Commission, Taste Washington is dubbed “the ultimate wine experience.” This past weekend brought Washington wine lovers from around the country to Seattle to drink, eat, and be merry. The event is a wine and food lover’s paradise. The festivities kicked off on Friday with the Washington Wine Restaurant Awards, […]

This year marks the 11th anniversary of Open That Bottle Night. Open That Bottle Night, created by former Wall Street Journal wine columnists Dorothy Gaiter and John Brecher in 2000, is the one night a year that we are all encouraged to get out that bottle of wine that is so special that no special […]

As I mentioned last month, one of our resolutions for the New Year is to explore more wines from around the world. Since we live in Washington State and often drink wines from Washington State, we want to make sure that we continue to hone our knowledge of the entire world of wine and maintain […]

As I reflect on meals that I have enjoyed in the past, baked ham has always been a favorite. It is a popular holiday or special occasion menu item and is usually one that many people enjoy. As I think about ham menus, I am reminded of the menu my mother-in-law used many times for […]

New World wines have dominated our tastings recently so I was really excited when we had what turned out to be a showdown between two red Bordeaux wines in one of our double blind private tasting dinners featuring two wines from the famed 2005 vintage, the 2005 Chateau Lanessan and the 2005 Chateau de la […]