Category Results for: Red Wine

 

Challenging Wine Pairing: Philly Cheesesteak Sandwich

Wednesday, May 8th, 2013

It’s always fun planning a challenging wine pairing dinner. I especially enjoy the “challenge” of determining a good wine pairing for a meal in which wine would probably not be the first beverage that comes to mind. This time, I decided to make Philly cheesesteak sandwiches, a Wine Peeps’ family favorite. Along with the sandwiches, […]

Filed under: American Wine, Challenging Wine Pairing, Five-Bangs For Your Buck Wines, Food & Wine, Merlot, Red Wine, Shiraz/Syrah, Washington State Wine, Wines Over $25 |

 

Another Chilean Wine to Try: 2010 Apaltagua Signature Cabernet Sauvignon

Wednesday, April 24th, 2013

During my media trip to Chile last fall, I had the opportunity to visit many of Chile’s wine regions, meet many of the movers and shakers in the Chilean wine industry, and taste many of their wines.  Since returning home, I have continued to explore the wines of Chile. Recently, I had the opportunity to […]

Filed under: Cabernet Sauvignon, Chilean Wine, Red Wine, Wines Over $25 |

 

Rodney Strong Vineyards: Sonoma County Wines

Wednesday, April 10th, 2013

Rodney Strong founded Rodney Strong Vineyards, located in Healdsburg, California, in 1959. Current owner Tom Klein and the Klein family purchased the winery in 1989. Head winemaker Rick Sayre has been with the winery since 1979. Rodney Strong sustainably farms thirteen estate vineyards in Sonoma County. Recently, we had the opportunity to taste the 2010 […]

Filed under: American Wine, Cabernet Sauvignon, California Wine, Chardonnay, Five-Bangs For Your Buck Wines, Red Wine, White Wine, Wines Under $15, Wines Under $20, Wines Under $25 |

 

Kim Crawford: 2012 Sauvignon Blanc and 2011 Pinot Noir

Wednesday, April 3rd, 2013

Kim Crawford Wines, located in New Zealand, was founded in 1996 by owner/winemaker Kim Crawford and his wife Erica. In the beginning, Kim Crawford Wines was one of New Zealand’s first “virtual wineries.” They sourced their grapes from growers across New Zealand, made the wine at other wineries, and managed their sales and marketing from […]

Filed under: Five-Bangs For Your Buck Wines, New Zealand Wine, Pinot Noir, Red Wine, Sauvignon Blanc, White Wine, Wines Under $15, Wines Under $20, Wines Under $25 |

 

Taste Washington 2013: Highlights from Seattle’s Wine & Food Weekend

Wednesday, March 27th, 2013

Taste Washington, held in Seattle annually, is the nation’s largest single-region wine and food event. This past weekend brought Washington wine lovers from around the country to Seattle to drink, eat, and be merry. For the second year in a row, the event spanned two days with Seminars offered each morning followed by the Grand […]

Filed under: American Wine, Cabernet Sauvignon, Five-Bangs For Your Buck Wines, Mourvedre, Red Wine, Shiraz/Syrah, Washington State Wine, Wine Activities/Events |

 

Walla Walla Wine Visits Seattle

Wednesday, March 20th, 2013

The Walla Walla Valley is one of the oldest of Washington State’s 13 AVA’s. Established in 1984, it encompasses over 1,600 vineyard acres. Located within the greater Columbia Valley AVA, the Walla Walla Valley covers the area around the town of Walla Walla, Washington, and also dips across the state-line into Oregon near Milton-Freewater. The […]

Filed under: American Wine, Cabernet Franc, Cabernet Sauvignon, Five-Bangs For Your Buck Wines, Merlot, Red Wine, Shiraz/Syrah, Washington State Wine, Wine Activities/Events |

 

Wine Tasting Dinner: Red Willow Vineyard Red Wines

Wednesday, March 13th, 2013

Red Willow Vineyard is one of the top vineyards in Washington State. Located in the northwest corner of the Yakima Valley near Wapato, Washington, Red Willow is a fourth-generation family farm, owned and operated by Mike Sauer and his family. Red Willow has one of the oldest Cabernet Sauvignon blocks in the state, planted in […]

Filed under: American Wine, Cabernet Sauvignon, Five-Bangs For Your Buck Wines, Food & Wine, Red Wine, Shiraz/Syrah, Vineyards, Washington State Wine, Wine Tasting Dinners, Wines Over $25 |

 

Challenging Wine Pairing: Sweet and Sour Pork

Wednesday, March 6th, 2013

Sweet and sour pork is a popular dish and one that easily lends itself to a challenging wine pairing given both its sweetness and tartness. The main dish included the pork, green bell peppers, celery, and onion in the sweet and sour sauce that included pineapple, apple cider vinegar, and sugar, as well as other […]

Filed under: American Wine, Challenging Wine Pairing, Five-Bangs For Your Buck Wines, Food & Wine, Oregon Wine, Pinot Noir, Red Wine, Riesling, Washington State Wine, White Wine, Wines Over $25, Wines Under $20, Wines Under $25 |

 

Open That Bottle Night: 1999 Henschke Hill of Grace

Wednesday, February 27th, 2013

This year’s Open That Bottle Night was last Saturday, February 23. Open That Bottle Night, created by former Wall Street Journal wine columnists Dorothy Gaiter and John Brecher, is the one night a year that we are all encouraged to get out that bottle of wine that is so special that no special occasion seems […]

Filed under: Australian Wine, Red Wine, Shiraz/Syrah, Wines Over $25 |

 

Long Shadows Vintners: 2009 Sequel and 2008 Chester-Kidder

Wednesday, February 20th, 2013

Founded by Washington wine pioneer Allen Shoup, Long Shadows Vintners is a collection of ultra-premium wineries comprised of internationally acclaimed winemakers from the major wine regions of the world. Each winemaker is a partner in a unique winery dedicated to producing a single Columbia Valley wine representing a “best of type” that reflects the winemaker’s […]

Filed under: American Wine, Five-Bangs For Your Buck Wines, Red Wine, Shiraz/Syrah, Washington State Wine, Wines Over $25 |